Bulalo: Filipino Beef Soup

Bulalo is a Filipino beef shank soup that originated in province of Batangas. It has been one of the favorite main dishes in the Philippines and can be found in the menu of many restaurants and eateries.

The recipe below will guide you how to make Bulalo. It is straightforward and easy.

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Bulalo
Bulalo
Course Main Dish
Cuisine Filipino
Prep Time 5-10 minutes
Cook Time 4 hours
Servings
Ingredients
Course Main Dish
Cuisine Filipino
Prep Time 5-10 minutes
Cook Time 4 hours
Servings
Ingredients
Bulalo
Instructions
  1. In a pot boil water, beef, onions and black pepper until beef is tender.
  2. Add the corn. Simmer.
  3. Add cabbage and pechay.
  4. Don’t overcook the vegetables.
  5. Season with fish sauce according to your taste
  6. Garnish with spring onions.
Recipe Notes

Serve hot!

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